I love having to go home early, I get to do a lot of things done! I was able to prepare dinner while I had guests over for merienda. I already prepared all the ingredients ahead of time so that all I would have to do later is put all the ingredients in the pot to cook!

Slow cooking is one of my favorite methods of cooking. This doesn't leave the meat to flake. It makes the meat so tender! I just love this dish! You can also use pork if you want but it takes a longer time to cook.

I saw this recipe in a website and after cooking it 2 or 3 times before, I was able to adjust the taste to how my family and friends liked it. (Read On by clicking Read More -->)